Every person has at least once reheated brewed but already cooled coffee.
After all, sometimes it turns out that the prepared portion is too large and cannot be drunk in one go.
But is it safe to reheat this drink? Professional baristas have answered this question.
According to experts, there are several nuances in this seemingly simple matter.
Take note
Brewed coffee can be heated in a microwave oven. This method of bringing the drink to readiness again is completely harmless.
The worst option is to heat the coffee in a Turk on the stove. This method causes the water to evaporate.
In addition, essential oils and sugar burn, which can make the drink completely tasteless and even rancid.
Important note: It is best to reheat coffee in a glass or ceramic mug. Paper containers can leak, and metal can oxidize the drink.
