It often happens that bread left in storage begins to quickly go stale.
The reason for this outcome of events may be different, but the result is always the same: the product turns into something inedible.
However, there is a simple way to breathe new life into stale bread.
The second part of our material will tell you what exactly you should pay attention to in such cases.
A clever way
You will need some water and a preheated oven.
Simply sprinkle some water on your stale bread and then place it in the oven or broiler chamber.
If you don’t have the above equipment, it will be enough to place the product in a frying pan.
Heat the baked goods for a few minutes. Eventually, they will be soft and airy, as if they had just come out of the oven.
Important note: Do not use this method on moldy bread. Mold is extremely toxic to humans.
Earlier we talked about how to restore whiteness to curtains.