How to sow parsley for a rich harvest: basic recommendations

Many people associate the smell of parsley with warm weather. That is why this crop is very popular.

This article provides detailed information on how to sow parsley for a bountiful harvest.

This material will be useful for both beginners and experienced plant growers who have been in business for several years, says Anastasia Kovrizhnykh .

With the beginning of the new vegetable planting season, inexperienced gardeners are racking their brains over how to sow parsley in open ground. Below in this article we will tell you where it is best to plant greens and how to do it correctly.

Each plant grower must decide for himself when to sow dill or parsley. But experienced gardeners advise not to delay this process and to begin preparation when the snow begins to melt on the streets and the air temperature increases.

If you have a large plot of land, it will be extremely difficult for you to decide where to plant parsley. Therefore, you need to choose a spot with average lighting and protection from drafts.

Experts say that it is best to sow greens in the soil from cucumbers, early cabbage or potatoes. The fact is that these vegetables saturate the soil with useful microelements. Parsley loves these places. But the soil from carrots, caraway or dill is not suitable for it. This is due to the fact that these plants greatly deplete the soil.

It is worth noting that experienced plant growers begin to prepare the soil for spring sowing in advance. They do this in the fall. In order to prepare the land for sowing, it is necessary to saturate the soil with humus and other useful substances.

Many people are interested in information on how to harvest parsley in May. There is a method that will allow you to grow fragrant greens in the shortest possible time. To cope with this task, you need to follow the instructions that will be outlined below.

Basic recommendations for growing parsley:

1. It is necessary to plant the seeds. On average, 0.5 grams of seed material is required per square meter. It should be planted in furrows, the depth of which should be about two centimeters. It is also very important to make small gaps between the holes. Their length should be from ten to twelve centimeters.
2. After completing the sowing procedures, the place where the seeds are planted must be watered and covered with a thin layer of soil.
3. It is very important to moisten the plant regularly. This should be done early in the morning and in the evening.
4. It is necessary to remove weeds in a timely manner, as they may cause the plant to die.
5. To increase the harvest, you should fertilize the greens. It is worth noting that this process should be done twice in the spring. For this, you can use 50 grams of saltpeter per 10 square meters of land. This vegetable can also be fed with phosphorus-potassium fertilizers.
6. It is necessary to remove weak and densely growing plant shoots in a timely manner. It is very important that there are several centimeters of free space between them. After half a month, this process should be repeated. It is worth noting that the distance between the bushes should be about 7 centimeters.

It should be added that you can sow parsley seeds any day. It is just not recommended to do this during the new moon. The first shoots of plants will appear in about three weeks.

When sowing seeds in April, it is necessary to take into account the instability of weather conditions. Very often in this month there are strong temperature fluctuations. Therefore, it is worth taking care of temporary insulation of the place where the sowing was carried out.

In conclusion, I would like to note that any gardening activity should be carried out according to a schedule. Many summer residents do not adhere to this rule.

Most of them work by inertia and are guided by outdated knowledge received from representatives of the older generation. This approach to business leads to low yields.

Earlier we wrote about how to speed upthe fruiting of zucchini .