In the morning, you often want to enjoy sweet pastries combined with a fragrant drink.
Banana pie is a great option for those who don't want to deal with the oven. It turns out moderately sweet and tasty.
The expert of the portal "MOS SMI" in the field of cooking, Yulia Arkhipova, will tell you how to prepare this dessert.
Ingredients
To prepare the pie you will need a set of products:
- bananas – 2 pieces,
- sugar – 80 g and 3 teaspoons for caramel,
- egg – 1 piece,
- milk - 150 ml,
- salt - to taste,
- vanilla sugar - 1 teaspoon,
- baking powder - 1 teaspoon,
- flour - 150 gr.,
- vegetable oil – 60 gr.,
- a little butter to grease the pan.
Method of preparation
So, let's begin:
1. Place the egg, salt, and vanilla sugar in a container. Beat with a whisk.
2. Add milk, vegetable oil, baking powder, flour. Mix.
3. Grease the frying pan with butter and sprinkle with granulated sugar.
4. Place sliced bananas on the bottom of the pan.
5. Pour the dough over the sweet fruits. Cover with a lid.
6. Cook on low heat for about 40 minutes.
Bon appetit!
Earlier, the expert talked about making delicious meatballs with paprika .
Expert: Arkhipova Julia
