What to do to make baked goods easy to remove from the pan: every housewife should know about this

Many novice housewives face a situation when the dough does not want to be removed from the mold.

This fact makes one nervous and tense.

To avoid this unpleasant phenomenon, you can use some advice. The expert of the portal "MOS SMI" in the field of cooking Yulia Arkhipova will tell you about them.

Greasing the mold

If you grease the pan with oil beforehand, the likelihood of the dough sticking will be reduced to a minimum.

Parchment paper

Parchment paper is sold in stores, which can also help solve the problem. This material prevents the dough from sticking, so it will become a lifesaver for any housewife.

Choice of form

Many forms have a non-stick coating, so if you don’t want problems, it’s better to give preference to this option.

Time tracking

There are situations when the hostess forgot about the dough, and it burnt. In this case, to prevent such situations, it is important to monitor the readiness of the baked goods, periodically open the oven door.

Now you know how to bake baked goods so that they can be easily removed from the pan.

Previously, we talked about how to prepare a drink for weight loss and immune support.