If you don't eat meat, this soup recipe is what you need.
The dish is prepared from available ingredients. It is delicate in taste. The creamy note in the soup will give you a taste pleasure.
Yulia Arkhipova, an expert in the field of cooking from the MOS SMI portal, will tell you how to make cream soup.
Ingredients
To make a delicious soup you will need a number of products:
- vegetable broth – 4 cups,
- chopped celery - 2 cups,
- chopped red onion – 1 cup,
- butter – 4 tbsp,
- flour – 2 tbsp. spoons,
- cream - 1/4 cup,
- salt and pepper to taste.
Your actions
If you put on an apron and laid out the products on the table, then you can safely start cooking:
1. Fry the onion and celery in a frying pan with 2 tablespoons of butter.
2. Add 1 cup of broth, then pour into a blender bowl and beat.
3. Place the remaining butter and flour in the pan. Start whisking until it becomes a paste.
4. Combine the vegetable mixture with the flour mixture. Then pour in 3 cups of broth.
5. Cook over heat. Once boiling, reduce heat and pour in cream. Cook for a few minutes, then add salt and pepper.
6. The soup is ready! Now you can safely start a healthy meal.
Bon appetit!
Earlier we talked about why Italians eat a lot and don’t gain weight .
Expert: Arkhipova Julia
