Sometimes, even on hot days, you want to treat yourself to the most delicate baked goods prepared with your own hands.
Carrot cake is made from what is often available in the refrigerator. The availability and simplicity of the products are pleasing.
The expert of the site "TUT NOVOSTI" in the field of cooking , Yulia Arkhipova, will tell you how to make the most delicious carrot pie.
Ingredients
To prepare the pie you will need the following:
- carrots – 2 cups,
- milk – 1 glass,
- butter – 2 cups,
- powdered sugar – 2 cups,
- yogurt – 1 glass,
- baking powder – 3 teaspoons,
- nutmeg – 1 teaspoon,
- flour – 2 cups.
Your actions
If you are ready to start creating a culinary masterpiece, then let's get started:
1. In a container, combine sifted flour and baking powder.
2. In another bowl, place the butter, yogurt and granulated sugar. Beat well.
3. Combine the flour mixture with the butter mixture, then add the grated carrots. Pour in the milk.
4. Mix well until you get a dough-like consistency.
5. Pour the dough into a greased pan. Bake in the oven for 35 minutes at 180 degrees.
6. The pie is ready! Enjoy!
Previously we talked about making dandelion tea .
Expert: Arkhipova Julia
