If you care about your health and want to treat yourself to only healthy food, then consider this salad.
The simplicity, pleasant taste and lightness of the salad will definitely appeal to people leading a healthy lifestyle.
The recipe for making the salad will be shared with you by the expert of the site "TUT NOVOSTI" in the field of cooking, Yulia Arkhipova .
Ingredients
To prepare the salad you will need the following:
- beetroot – 400 gr.,
- feta cheese – 50 gr.,
- red wine vinegar – 1 tbsp,
- salt and pepper - to taste,
- arugula - to taste,
- olive oil – to taste.
Your actions
Let's get started:
1. Treat the arugula and beetroot to remove any dirt.
2. Place the beets in the oven for 45 minutes at a temperature of up to 200 degrees, then peel them.
3. Place the arugula leaves, chopped beets, and cheese in a bowl.
4. Dress the salad with wine vinegar and oil. Add salt and pepper.
5. The dish is ready!
Earlier we talked about making cookies with seeds .
Expert: Arkhipova Julia
