It's hard to believe, but ordinary rice can turn out incredibly tasty if you cook it in a special way.
So, in particular, you should add one secret ingredient to the rice.
Cook and fourth-class baker Yulia Arkhipova said that we are talking about butter.
The expert explained how exactly this unusual component should be added to rice so that the dish turns out to be a restaurant delicacy.
The simplest recipe
According to Arkhipova, it is necessary to throw butter into the container with the rice being cooked at a rate of 70 grams per 1 glass of cereal.
This method will make the side dish golden, crumbly, appetizing and very filling – the whole family will sweep this dish off the table.
Important note: it is advisable to cook this rice not in a regular pot of water, but by frying it in a deep frying pan.
Previously, we talked about what is the right way to eat cheese and what benefits may be hidden in this product.
Expert: Arkhipova Julia
