If you want to enjoy a delicious and budget-friendly breakfast, then make an omelette.
The dish according to this recipe is prepared without milk, so it is suitable for those who do not like dairy products. The omelette turns out airy, light and tasty.
The secret of making an omelette will be shared with you by the expert of the portal "MOS SMI" in the field of cooking, Yulia Arkhipova .
Ingredients
To create a delicious breakfast you will need the following:
- eggs – 2 pieces,
- vegetable oil – 2-3 tablespoons,
- salt – to taste.
Your actions
If all the products are already on the table, then you can start preparing breakfast:
1. Separate the whites and yolks. Put the yolks aside and start beating the whites. You should get a stiff foam.
2. Add salt and stir with slow and careful movements.
3. Start adding the whipped egg whites. Mix from the bottom up so that the egg whites do not settle.
4. Cook in a frying pan with oil under a lid on low heat for about 10 minutes.
5. You can serve the omelette with fresh vegetables, cheese and herbs.
Bon appetit!
Earlier we talked about making the perfect breakfast from kefir and oatmeal.
Expert: Arkhipova Julia
