Do you like potato pancakes, but really don't like grating potatoes? Don't be upset.
There is one very simple and at the same time effective, quick method of preparing this dish without the “force” method.
Culinary expert Yulia Arkhipova told us how you can enjoy potato pancakes after just 15 minutes of cooking.
According to the expert, it is necessary to use one clever trick for the lazy.
Take note
Arm yourself with a regular juicer. Next, cut the potatoes into small pieces.
Place the cut tubers into a juicer and run them through at minimum speed.
Use the resulting pulp to prepare dough, after adding a few tablespoons of juice.
Use the given tips, and cooking potato pancakes will become a simple and enjoyable process for you.
Earlier we talked about what to do if the aspic did not set overnight. According to experts, you need to use one culinary trick .
Expert: Arkhipova Julia
