How to Make Lazy Pies: 2 Recipes for Beginners

This is a great option for those who love to eat well but don’t want to spend a lot of time at the stove.

This is a quick and easy dish that even a novice cook can prepare.

The first method is to use choux pastry. Choux pastry is prepared very quickly: you just need to mix flour, egg, milk and baking powder, says Yulia Arkhipova .

After that, you can add a filling of fresh fruits or berries. You only need to bake these lazy pies for 15-20 minutes, and the result will please you with a fresh aroma and delicate taste.

The second method is to use yeast dough. It will take more time to prepare (about an hour), but the result will be even more airy and appetizing.

For the filling, you can use a minced meat mixture with spices, vegetables or cheese. After preparing the dough and filling, the lazy pies need to be baked in the oven until golden brown.

Thanks to these simple recipes, you can enjoy delicious and juicy lazy pies at any time. They are suitable for breakfast or lunch, as well as for a snack during tea. In the following sections of the article, we will tell you about more detailed methods of preparing lazy pies and delicious fillings for them.

What are lazy pies and how are they different from regular pies

Lazy pies are a surprisingly simple and quick dish that does not require much time and effort. They differ from regular pies in that you do not need to knead the dough and roll it into a pie shape to prepare them.

Instead, the filling for lazy pirozhki is wrapped in a thin layer of dough or mini dumplings are made. This makes the cooking process much faster and more convenient, especially for those who have no experience working with yeast or puff pastry.

Lazy pies can be filled with a variety of fillings - minced meat, mushrooms with onions, cheese with herbs, or sweet fillings made from berries or fruits.

Regardless of the filling chosen, the result is always appetizing and delicious. These small culinary masterpieces will be a great snack for any table or a wonderful addition to a cup of hot drink.

Ingredients for lazy pies: what you need to prepare

To prepare lazy pies you will need the following ingredients: flour, eggs, milk or water, salt, oil for frying. The dough base is usually made from simple and affordable products.

The flour can be wheat or buckwheat – your choice. Eggs are added to bind the dough and give it elasticity. Milk or water are used to dilute the dough to the desired consistency. Salt is added to taste to emphasize the flavor of the filling.

For frying, you can use vegetable or butter – it gives the pies a crispy crust. You can also add various fillings of your choice: potatoes, meat, mushrooms, cheese and other ingredients. Prepare all the necessary products in advance to make the cooking process more convenient and faster.

Step by step: detailed instructions for making lazy pies

Making lazy pies is a quick and easy way to satisfy your hunger. In this subsection, we offer you step-by-step instructions on how to make delicious lazy pies.

Step 1: Prepare the ingredients. You will need: 2 cups of flour, 1 egg, 1/2 cup of milk, 1/4 cup of sugar, 2 teaspoons of baking powder, a pinch of salt.

Step 2: Mix all dry ingredients in a large bowl - flour, sugar, baking powder and salt.

Step 3: Add the egg and milk to the dry mixture. Mix thoroughly until you get a smooth dough.

Step 4: Heat a frying pan over medium heat and add a little vegetable oil.

Step 5: Spoon portions of the batter into the pan. Fry until golden brown on both sides.

Step 6: Transfer the finished pies to a paper towel to remove excess oil.

Step 7: Serve the lazy pies hot with your favorite filling - jam, preserves or chocolate spread

Variations and delicious ideas: how to vary the filling for lazy pies

The variations of filling for lazy pies can be endless, allowing everyone to prepare a unique and delicious dish.

Instead of the traditional meat filling, you can use vegetables such as mushrooms, potatoes or asparagus to add new flavors and textures. For cheese lovers, you can add different types of cheese such as mozzarella, cheddar or feta. And for those who prefer something sweet, you can use berries or fruits as a filling.

Don't forget to experiment with different spices and sauces to give your lazy pies a unique taste. Ultimately, varying the filling makes this simple recipe suitable for any taste and preference.

Tips and tricks for perfect lazy pies: how to achieve the perfect result

To make the perfect lazy pies, there are a few tips and tricks that will help you achieve the desired result.

First, choose the right dough. It is best to use yeast dough, as it will give the pies lightness and airiness. If there is no time to prepare yeast dough, you can use puff pastry or unleavened dough from the store.

Secondly, don't forget about the filling. It should be juicy and appetizing. Popular fillings for lazy pies are minced meat filling, potato filling or sweet filling with berries or fruits.

It is also worth paying attention to the formation of the pies. Use a special form or simply twist the edges of the dough together to seal the filling inside.

Don't forget about the correct oven temperature - it should be preheated to 180-200 degrees. Bake the pies until golden brown - this will take about 20-25 minutes.

Finally, feel free to experiment with adding different spices or sauces to give your pies an original flavor.

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