Want to make delicious fluffy pancakes, but suffer from a lack of yeast?
There is no need to worry about this, because there is a way to prepare this dish in a slightly different way than the traditional one.
Culinary expert, chef, fourth-class baker Yulia Arkhipova told us what can be added to pancakes instead of yeast.
According to the expert, you will need one very simple product.
Take note
You will need regular kefir, to which you should add sugar, salt and soda.
For half a liter of kefir you need to add 3 tablespoons of sugar, 1 teaspoon of salt, and 1 teaspoon of soda.
Next, mix the resulting mixture with 2 tablespoons of flour.
The resulting dough should be placed in a frying pan and fried for 1-2 minutes in vegetable oil.
Use these tips and your family will sweep the pancakes off the table.
Expert: Arkhipova Julia
