Kutia is a dish that is often prepared for the New Year and Christmas holidays.
There are quite a few recipes for kutia, but we will look at one of the most successful options.
Ingredients
To prepare kutia you will need a list of ingredients:
- 1 glass of millet.
- 3 tbsp. honey,
- 3 tbsp poppy seeds,
- 0.5 cups of dried fruits,
- 0.5 cup nuts,
- 1 tsp vanilla sugar,
- salt - to taste,
- 2 glasses of water.
Method of preparation
So, let's get started:
1. Rinse the millet, then put it in a saucepan. Pour water in there and add salt.
2. Wait until the water boils. Reduce the heat and then simmer for half an hour.
3. Pour the poppy seeds into the pan and start drying them.
4. Place the chopped walnuts in another dry frying pan. Wait until they are lightly browned.
5. Finely chop the dried fruits with a knife.
6. Add poppy seeds, nuts, dried fruits, honey and a little vanilla sugar to the millet.
7. Kutia is ready! Enjoy your meal!
Earlier it was reported about the preparation of Uzbek pilaf .
Expert: Elena Gutyro
