Boiled eggs have become a favorite among many people due to their nutritional value and beneficial properties.
How long can you store boiled eggs?
This issue is worth looking into in more detail, as there are several features that make sense to take into account.
Storage in shell
If the eggs have been boiled and left in the shell, they can be stored in the refrigerator for up to 1 week.
The longer they are stored, the more their flavor and texture may change, so it is recommended to consume them within the first few days after preparation.
Without shell
If the eggs have been peeled before storage, their shelf life is reduced. In this case, it is recommended to consume boiled eggs within 2-3 days after preparation to avoid the risk of contamination with pathogenic bacteria.
Storage in water
In addition to storing boiled eggs in the refrigerator, you can also store them in a container with cold water. It is enough to change the water every day to prevent the growth of bacteria, and thus increase their shelf life to 1 week.
How to check freshness
They should have a pleasant smell, and the yolk should be firm and without signs of spoilage. If the eggs have a strange smell or changed texture, it is better to throw them away to avoid the risk of food poisoning.
Things to remember
Eggs can be stored for quite a long time. But here it is worth asking: what is the point? After just a few days, their taste and structure begin to change.
Therefore, it is better to eat boiled eggs immediately; there is no particular point in thinking about storing them for a long time.
Earlier we talked about why matches are added to the pan when boiling eggs.
