Want to treat yourself to a tasty and healthy dish? So why not cook cauliflower?
The dish according to this recipe will be incredibly tasty and aromatic. It is prepared from a small number of ingredients.
Yulia Arkhipova, an expert in the field of cooking at the MOS SMI portal, will tell you how to cook delicious cauliflower.
Ingredients
To create the dish you will need a number of available products:
- olive oil – 3 tbsp,
- head of cauliflower – 1 piece,
- onion – 1 piece,
- salt - to taste,
- parsley – 2 tbsp. spoons,
- lemon juice from half a lemon.
Your actions
Are you ready for some culinary action? Let's get started:
1. Process the cabbage in a food processor until it reaches the consistency of couscous.
2. Fry the onion and cabbage in a frying pan with oil. Add salt and continue cooking for a few more minutes.
3. Garnish the cauliflower with chopped greens. Pour lemon juice on top, add the required amount of salt.
Bon appetit!
Earlier we talked about how to paint eggs for Easter using folk methods.
Expert: Arkhipova Julia
