When it's hot outside, you want to give up fried, fatty foods. In such weather, you want to enjoy refreshing drinks or ice cream.
Homemade roasted almond ice cream is a great option that will bring you a taste pleasure.
The recipe for making this delicacy will be shared with you by the expert of the website "TUT NOVOSTI" in the field of cooking , Yulia Arkhipova .
Ingredients
To make ice cream you will need a certain set of products:
- milk – 1 liter,
- condensed milk – 0.5 cups,
- almonds – 1 cup,
- cardamom – 1 teaspoon,
- fresh cream – 1 glass,
- corn flour - 1 teaspoon,
- saffron – 1 pinch.
Your actions
Let's get started:
1. Heat the milk. Grind the almonds and lightly fry them in a frying pan.
2. Add cream, almonds and condensed milk to the milk. Put the mixture on the fire. Wait until it boils.
3. Add saffron, cardamom, and flour to the milk mixture. Cook over heat for a few minutes, stirring constantly.
4. After the milk has cooled, put it in the refrigerator for a few hours. Beat it with a blender, pour it into a mold and put it in the freezer.
5. If desired, you can decorate the ice cream with grated chocolate or mint.
Bon appetit!
We previously reported on making egg sauce .
Expert: Arkhipova Julia
