Cooking boiled potatoes always takes too much time.
However, there is a way to speed up this process and make the potatoes cook twice as fast.
Cook and fourth-class baker Yulia Arkhipova told how exactly you can get boiled potatoes without having to wait half an hour.
According to the expert, it is worth using one very simple, but extremely effective trick.
Take note
You will need one unexpected ingredient, namely a piece of butter.
While the potatoes are boiling, throw some butter into the pan. If you don't have any, sunflower oil will do, in particular 2 tablespoons of it.
The film of oil fat will help the heat evaporate and, as a result, the water in the pan will boil quickly.
Previously, we talked about what healthy desserts you should eat if you are on a diet - these foods will help control your blood sugar levels.
Expert: Arkhipova Julia
