If you want to enjoy delicious baked goods, then prepare a charlotte with milk.
It will be tender and incredibly tasty. Thanks to such a dessert, tea drinking will turn into a pleasant procedure.
Yulia Arkhipova, an expert in the field of cooking from the MOS SMI portal, will tell you how to make a charlotte.
Ingredients
To prepare charlotte you will need a modest set of products:
- eggs – 2 pieces,
- milk – 100 ml,
- flour – 140 gr.,
- granulated sugar 60 gr.,
- baking powder – 1.5 tsp,
- apples – 3 pieces.
Method of preparation
Are you ready to start cooking? Let's get started:
1. Add granulated sugar and eggs to the container. Beat until fluffy foam appears. This will take five minutes.
2. Add milk to the beaten eggs. Start beating again.
3. Add flour and baking powder. Continue beating, but at low speed.
4. Process the apples from the core, seeds and dirt. Cut the fruit into pieces, and then put it into the dough. Mix well.
5. Transfer the dough to a parchment-lined pan.
6. Place in the oven for half an hour at 180 degrees.
7. Let the baked goods cool down a little and start eating.
Bon appetit!
Earlier we talked about preparing a spicy snack for beer .
Expert: Arkhipova Julia
