If you want to pleasantly surprise your guests, then prepare chicken legs in a delicious marinade for them.
The taste of the meat will be amazing: the combination of sweet and salty will make you tremble with pleasure.
Yulia Arkhipova, an expert in the field of cooking from the MOS SMI portal, will tell you how to prepare a dish for any occasion.
Ingredients
To prepare the meat you will need the following:
- soy sauce - 70 ml,
- balsamic vinegar – 2 tbsp,
- honey – 2 tablespoons,
- 3 chicken legs,
- vegetable oil - 1 tablespoon,
- hot water – 100 ml,
- seasonings – to taste.
Method of preparation
So, let's begin:
1. Place honey, vinegar, soy sauce, and seasonings into a container.
2. Dip the meat in the marinade, cover with film for several hours and put in the refrigerator.
3. Place in a greased form, pour in hot water and the remaining marinade.
4. Place in an oven preheated to 180 degrees.
5. You can serve the chicken legs with fresh vegetables and any side dish.
Bon appetit!
Previously we talked about the beneficial properties of dark chocolate .
Expert: Arkhipova Julia
