Decorating a kitchen is quite a challenging task, especially if we care about functionality, comfort and aesthetics.
Unfortunately, we often make mistakes that turn our dream kitchen into a chaotic and impractical place.
Incorrect arrangement of furniture and equipment
One of the key aspects when decorating a kitchen is the correct arrangement of furniture and appliances, says Yulia Tychino .
However, we often forget about this, concentrating on the appearance of the furniture or the color scheme of the interior.
The result is a kitchen that is difficult to move around and work in. To avoid this, it is worth considering the functional layout of the kitchen based on the so-called working triangle - the refrigerator, sink and hob should form a triangle that allows easy movement between them.
Too little storage space
Another mistake is underestimating the need for storage space. Cabinets, shelves, and drawers are essential to keeping your kitchen tidy, so make sure you have enough of them.
Otherwise, we will be forced to store things on the countertop or on the floor, and then the kitchen will look cluttered and untidy.
Insufficient lighting
Lighting is another aspect that is often overlooked when decorating a kitchen. Incorrect lighting can cause eye strain and make it difficult to complete everyday tasks.
It's worth investing in a variety of lighting sources - in addition to the main lighting, consider spotlights above the countertop or lighting in the niches of cabinets.
Impractical materials and colors
When choosing materials and colours for kitchen furniture and appliances, we often focus on fashion and current trends.
Unfortunately, they are not always practical for everyday use. Bright colors, despite their beauty and fashion, can be difficult to maintain - stains appear faster on bright furniture fronts or tabletops.
Lack of space to work
The work surface is the heart of the kitchen: here we prepare food, cut vegetables or knead dough.
Unfortunately, it often happens that the work surface is too small or poorly organized, which makes work difficult.
It is worth making sure that the tabletop is wide and long enough, and is also free of unnecessary objects and utensils.
Neglect of ergonomics
Ergonomics is the science of adapting the work environment to human needs.
In the context of the kitchen, this includes adjusting the height of furniture and appliances to suit the height of users or placing frequently used items in easily accessible places. Neglecting these aspects can lead to discomfort and fatigue when working in the kitchen.
Earlier we reported on the design of walls in the interior .