How to quickly and easily open a jar lid: a life hack for housewives
It often happens that a simple jar, tightly closed with a lid, becomes an insurmountable obstacle on the way to cooking.
However, the obstacle seems insurmountable only at first glance.
There is a fairly simple way to uncork a jar, and without having to resort to the help of the stronger sex.
You also don't need any special equipment that you may not have on hand.
Take note
Place your palms around the lid of the jar and squeeze until you hear a hissing or clicking sound.
If this method is unsuccessful, you can use another method.
Slide a knife or other flat but hard object into the gap between the lid and the jar. This will let in some air and the container will open quickly.
Use these recommendations and any bank will no longer be a problem for you.
Previously, we talked about how to profitably use leftover wallpaper in the interior.
