Knotweed is rightfully considered to be very healthy and balanced.
They are ideal as a snack and can be added to a variety of baked goods.
However, before using walnuts, you should definitely dry them; there are a few tricks and tips that you should follow.
Drying helps reduce their moisture content, prevents mold, and improves shelf life. Properly dried nuts retain their texture and flavor, and remain crispy and delicious.
Improper drying can result in nuts remaining raw inside, increasing the risk of mold and spoilage. Nuts can become soft and lose their flavor, which will negatively affect their use in cooking.
Drying in the oven is one of the fastest and most effective methods. It allows you to dry the nuts evenly and preserve their taste.
Drying instructions:
1. Preheat the oven to 150 degrees.
2. Spread the nuts on a baking sheet.
3. Place in the oven for 10-15 minutes, while drying they must be stirred to achieve uniform heating.
Of course, you can also use a lower temperature, in which case the drying time should be increased.
Drying in a microwave is the fastest method, which is suitable for small batches of nuts. You need to set a low power and send the nuts for 2-3 minutes.
It is important to remember that nuts can quickly burn in the microwave. And if they overheat, they can simply explode inside the device. Therefore, this drying method should be used with extreme caution.
Sun drying is a natural and economical method that does not require special equipment.
It is enough to spread all the nuts on a baking sheet, place them in a sunny and ventilated place and stir regularly.
In this case, drying can take up to one week, but this method is definitely considered one of the best.
Previously, we wrote about what items can shorten the life of your washing machine.