"Fat on the pan": how to deal with the problem - the best methods

26.04.2024 18:00
Updated: 12.05.2024 23:58

After frying meat or vegetables, fat often remains in the pan, which is not so easy to remove.

If you don’t wash the dishes completely, then gradually dirt will start to accumulate on them, creating a big problem for the housewife.

To solve the problem of fat and soot, use effective methods.

Baking soda

This universal product is a lifesaver for many people. It helps not only in cooking, but also in cleaning dishes.

Sprinkle baking soda on the pan, then treat it with a sponge - the dirt will go away. Do not forget to remove the remains of the product with water, and then wipe with a dry towel.

frying pan
Photo: © TUT NEWS

Vinegar

Take equal amounts of water and vinegar and pour them into the pan. Then leave the dishes alone for half an hour. During this time, all the fat will dissolve, and the surface will be treated with a sponge several times faster.

Lemon juice

If you have lemon juice in your fridge, it will save you from stains on the frying pan. Add the juice to the surface and leave for 10 minutes. After the specified time, wipe the dishes with a sponge and enjoy the result.

Now you know how to easily remove fat from a frying pan.

Previously, we talked about using rubber bands in the kitchen.

Author: Ekaterina Streltsova Editor of Internet resources
 
Expert: Arkhipova Julia Expert / HERE NEWS

Content
  1. Baking soda
  2. Vinegar
  3. Lemon juice