Frying pans are used by many housewives to prepare various dishes in the kitchen.
What to do if you lose the lid of the frying pan?
Cooking without it is definitely not the best solution.
Therefore, it is worth remembering several replacement options that will be a revelation for most.
If you don't have a suitable lid for your frying pan, you can use a lid from another frying pan or saucepan that is the right size.
Although it may be a little awkward or irregularly shaped, is it really that critical? Important tip: it is better to use a larger lid.
Foil is a faithful friend in cooking. Just take a piece of foil and cover the pan tightly, leaving a small gap for steam to escape.
This will help retain heat and speed up the cooking process. Of course, this solution can be called temporary, it should not be used on a permanent basis, as it is too inconvenient.
If you don't have a suitable lid or foil, you can cover the pan with a large plate or board.
This decision can be called controversial, but here it is worth starting from rationality.
If the plate is suitable in diameter, is it so bad? It is worse if a plastic board is used and the fire from the oven hits it during cooking.
There are always options for replacement, but each person should be rational.
For example, some methods are not always suitable, and in certain cases they can even make things worse.
There is a simple rule: the lid alternative should cover the pan tightly.
Plastic lids and similar materials should not be used, as when heated they may begin to release harmful substances that will end up in food products.
Earlier we wrote about the benefits of using tea leaves .