100 grams per bucket of water – tomatoes bear fruit in a race: miracle fertilizer
There is nothing better than picking a red, juicy and aromatic tomato from the bush, grown in your own garden.
To enjoy this moment and the taste of the harvest, you need to work.
In the case of tomatoes, you can't do without a growth stimulator. But we're not always talking about store-bought products. Time-tested folk recipes are no less effective.
For tomatoes, a growth stimulator can be prepared from black bread and yeast. And this is not a fertilizer. This product does not contain any nutritional elements. The yeast solution is a growth stimulator.
There are two main options for preparation. In the first case, take a three-liter jar and fill it two-thirds with black bread, pour warm water with fresh yeast dissolved in it (100 g) to the top.
Next, you need to put the preparation in a warm place for three to five days. After that, strain the infusion and dilute with water in a ratio of 1:10.
The dosage for a young bush should not exceed 500 ml. For an adult, you can use about 2 liters.
There is a simpler version of preparation. One hundred grams of yeast should be dissolved in 10 liters of water. Water the plants with the resulting liquid.
