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"The meat will be juicy and flavorful": orange marinade - a successful recipe
26.04.2024 21:00
Updated: 12.05.2024 23:58
If you want to cook meat in such a way that your guests will ask for more, then take note of this marinade recipe.
The orange marinade will have sweet and sour notes. It goes well with meat, especially chicken.
The recipe for making the marinade will be shared with you by the expert of the portal "MOS SMI" in the field of cooking, Yulia Arkhipova .
Ingredients
To prepare the marinade you will need the following:
- orange – 1 piece,
- honey – 30 ml,
- turmeric – 1/5 tablespoon,
- garlic - 2 cloves,
- olive oil - 25 ml,
- pepper and salt - to taste,
- ground coriander – 1/5 tablespoon.
Your actions
If you are ready to get started, then let's get started:
1. Grate the top of the orange peel to create zest.
2. Squeeze the orange juice. Add coriander, honey, turmeric, and oil. Squeeze the garlic and add it there too. Add salt and pepper.
3. Dip the meat in a container with marinade and keep it in the refrigerator for about three hours.
4. Place the meat in the oven at 180 degrees.
Bon appetit!
Earlier we talked about preparing an unusual snack – fried cucumbers with sauce.
