If you are tired of the usual pasta, you can fix it with the help of sauce.
Tomato-cream sauce will add variety to a familiar dish and make its taste divine.
The expert of the website "TUT NOVOSTI" in the field of cooking, Yulia Arkhipova , will tell you how to prepare sauce for spaghetti.
To prepare a delicious and piquant sauce you will need the following:
Let's get started:
1. Pour olive oil into a saucepan and heat over medium heat. Add finely chopped onion and garlic. Cook for about 5 minutes.
2. Dice the tomatoes and then add them. Salt and pepper, then add granulated sugar, basil and oregano. Keep on the fire for another 5 minutes.
3. Remove from heat. Pour in the cream.
4. Add the onion and cook for about 5 minutes, add the garlic.
5. Add tomatoes, basil, sugar, oregano, salt and pepper, stir, cook for about 5 minutes. Remove from heat. Add cream and butter. Mix well.
6. Continue cooking on low heat for another 5 minutes.
7. The sauce is ready!
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