Mix potatoes, flour, sour cream and fry: lazy pies in a frying pan - fluffy and without yeast
An ideal recipe for those who don’t want to spend a lot of time messing around with pie dough.
The simplest set of products allows you to prepare a delicious treat in a short period of time.
The recipe was shared by the expert of the online publication “TUT NOVOSTI”, chef Yulia Arkhipova .
Ingredients:
- 7 potatoes;
- 200 g sour cream;
- 150 g flour;
- 3 eggs;
- 3 tbsp sunflower oil;
- 50 g butter;
- a bunch of green onions;
- 6 g baking powder;
- 2 pinches of sugar;
- salt.
Let's make lazy pies
First, you need to boil the potatoes. The vegetable should be fully cooked. Then, the potatoes are mashed.
Chopped onion, butter and salt are added to it.
In a separate bowl, beat the eggs with salt, sugar, baking powder and sunflower oil.
Gradually add flour and then thoroughly mix the resulting dough.
It needs to be combined with mashed potatoes and left to sit for about 10 minutes.
Then you can form the patties and fry them in a frying pan. It is better to lay out the preparation with a tablespoon.
The pies are fried until golden brown.
The finished dish can be served with sour cream or another sauce.
Earlier we told you how to make a casserole of cabbage leaves with meat. This simple dish will surprise you with its taste.
