"Meat Addition": Sweet and Sour Sauce for Chicken - Just Like in a Restaurant

09.04.2024 21:00
Updated: 12.05.2024 21:58

If you are tired of store-bought sauces, then you can make a homemade version.

The combination of sweet, spicy and sour flavors will make you tremble with pleasure. This sauce will perfectly emphasize the taste of meat.

The secret of making the sauce will be shared with you by the expert of the portal "MOS SMI" in the field of cooking, Yulia Arkhipova .

Ingredients

To create a delicious sauce, you will need a certain set of products:

  • 3 cloves of garlic,
  • 1 tbsp ginger,
  • 1 tbsp tomato paste,
  • 100 g granulated sugar,
  • 80 ml rice vinegar,
  • 2 teaspoons of salt,
  • 3 small hot peppers,
  • 1 tablespoon of starch.

Your actions

If you bought the necessary products in the store, then you can safely start cooking:

meat
Photo: Pixabay

1. Place garlic, paste, peppers, and ginger in a blender bowl. Blend until you get a paste.

2. Add some water, sugar, salt and vinegar. Put on the fire and wait until the mixture boils. Stir constantly while cooking.

3. Add starch. Continue stirring. When the consistency is right, the sauce can be removed from the stove.

Bon appetit!

Earlier we talked about how to melt honey .

Author: Ekaterina Streltsova Editor of Internet resources
 
Expert: Arkhipova Julia Expert / HERE NEWS

Content
  1. Ingredients
  2. Your actions