"Light and Creamy": Peanut Butter Mousse - 4 Ingredients

If you prefer to eat moderately sweet desserts, then prepare mousse.

It will delight you with its amazing taste and pleasant delicate texture. This mousse will melt in your mouth.

The recipe for making dessert will be shared with you by the expert of the portal "MOS SMI" in the field of cooking, Yulia Arkhipova .

Ingredients

To prepare the mousse you will need only 4 products:

• peanut butter – 1/4 cup,
• Neufchatel cheese – 56 g,
• thick whipped cream – 0.5 cups,
• powdered sugar – 1/4 cup.

Your actions

Are you ready to make dessert? Let's get started:

1. Mix powdered sugar, butter and softened cheese. Start beating until smooth.

2. Place the cream in another bowl and begin whipping until medium peaks form. Add the cheese mixture to the cream. Whip again.

3. Pour the resulting mass into glasses. Leave in the refrigerator until cool.

If desired, you can decorate the dessert with a mint leaf.

Previously we talked about how to salt lard so that it turns out tasty and soft.

• Related news:
• mousse
• peanut butter
• preparation
• 4 April 2024

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