Kefir is quickly and easily digestible and stimulates all digestive processes.
Doctors recommend using it for obesity, as it normalizes metabolism, moreover, it is useful for diseases of the liver, stomach and pancreas.
In case of poisoning, this fermented milk product plays the role of an antiseptic, killing harmful microorganisms, normalizing the acid-base environment, and also promotes the rapid exit of all harmful elements from the body. And all this is due to the composition of kefir.
You can always take the drink regardless of the time of day. Recently, many people have touched upon the topic of drinking fermented milk products at night. Unfortunately, opinions are divided here.
But drinking it at night is not only possible, but also necessary, because it helps restore the carbohydrate balance when we sleep. Moreover, calcium, which is part of the product, is absorbed at night, and it also relaxes and soothes.
Many experts recommend drinking it before bed for people with mental disorders and insomnia.
The main thing to remember is that this drink should be taken exclusively cold; it should never be heated, as the beneficial elements will simply evaporate.
Tryptophans, which are contained in kefir, will help you get a sound sleep and have a good rest after a hard day at work, even in a short period of time.
It is good to drink it in the evening and for those who are trying to get rid of extra pounds. It suppresses appetite and normalizes digestive processes.
The category of people who should not take the product late at night includes those whose body eliminates fluid too quickly. In this case, you will have to calculate the time and drink it no later than two hours before bedtime.
Kefir can also be taken as a product during a diet, if you need to lose weight. Thanks to it, the body is supplied with useful microelements, and everything harmful is quickly eliminated.
Kefir will also help you forget about overeating once and for all. And to get rid of excess weight, take only fresh kefir, which is no more than a day old, because this is the product that helps to renew the body's microflora.
Choose a drink whose fat content does not exceed 2.5%, and also forget about low-fat kefir, because it will not satisfy your constant feeling of hunger, but will only irritate your taste buds.
It is used as a breakfast, but most often as a snack or afternoon tea. That is why nutritionists have developed special cocktails, thanks to which extra centimeters from the waist will melt before your eyes.
Honey. Ideal for those who find it difficult to give up something sweet during a diet. During an afternoon snack, you can eat it with a bun.
To do this, you need to mix one teaspoon of honey and ground ginger, a pinch of cinnamon and pour it all with two tablespoons of water. If desired, you can add a piece of lemon. Pour this consistency into a glass of kefir. The honey drink is ready.
From apples. Serves as a great hunger-quencher during a diet. Moreover, the drink can replace one of the full meals. Take five apples, peel them and grate them. Mix, gradually adding 300 grams of kefir. If possible, use a blender. If necessary, add a little cinnamon.
Medicinal. This drink is taken three times a day, while it is better to refuse high-calorie products and fatty foods. If you drink this cocktail and do physical exercise at the same time, the result will be stunning - you can lose up to four kilograms of excess weight!
To do this, you will need half a liter of kefir, where you will have to add a teaspoon of ginger. Also add a pinch of cinnamon and don't forget about honey to taste.
For burning fat. Take this cocktail twice a day on an empty stomach for ten days. Add up to one tablespoon of chopped parsley to a glass of kefir, as well as a pinch of cinnamon powder. Leave it for about an hour. Then drink. The drink will be very effective during a vegetable diet. Do not forget about plenty of liquid.
It is also necessary to take such a fermented milk product as kefir very carefully, because it also has a number of contraindications. People suffering from stomach ulcers can drink it in limited quantities.
It is forbidden to drink it if you suffer from intolerance to individual elements included in its composition. Do not drink sour or stale kefir under any circumstances. In this case, at the very least, you can get away with food poisoning.
Kefir should not be given to children under one year of age. It is also not recommended for people who are prone to stomach upset.
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