How to Make Apple Buns Without an Oven: Chefs' Clever Method
Do you really love apple buns, but don’t want to bother with the oven?
There is a very simple way to prepare this delicacy in a regular frying pan.
Culinary expert, chef, fourth-class baker Yulia Arkhipova said that you will need to buy vegetable oil for frying.
You should also take powdered sugar for sprinkling and standard ingredients for making the dough.
Take note
Roll the dough into a rectangle. Make sure it is not too thin.
Next, place the apples on it, leaving about 3 centimeters from the edge. You can sprinkle the apples with cinnamon to taste.
Next, roll up the roll and secure its free edges. After that, cut it into pieces approximately 5 centimeters wide.
Place on a frying pan, previously greased with oil. Fry until the dough acquires a golden brown color.
Use these recommendations, and your delicious apple buns will be swept off the table in no time.
