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How to cook scrambled eggs in an original, tasty and healthy way: 10 recipes
06.04.2024 02:10
To diversify your experience of cooking scrambled eggs and make it even more interesting, we offer you 10 original recipes that your loved ones will definitely like and will surprise their taste buds.
Fitness Bomb Scrambled Eggs
Break 2 eggs into a bowl and add 1 tablespoon of oatmeal, says Yulia Arkhipova .
Add salt to taste and stir.
Fry in a frying pan with a spoon of oil until done.
Serve with chopped fresh vegetables and a slice of avocado for a healthy and filling breakfast.
Scrambled eggs with spinach and feta
Fry a small bunch of spinach in a frying pan with oil until it wilts slightly.
Crack 2 eggs into the pan, add a little salt and pepper.
Tear a few pieces of feta and spread evenly over the eggs.
Serve with toast and fresh tomatoes for a delicious and nutritious lunch.
Fried eggs in pepper
Cut off the top of a large pepper and remove the seeds and membrane.
Crack the egg into the pepper and add salt to taste.
Place the pepper on a baking sheet and bake in the oven until the egg is done.
Serve with herbs and fresh vegetables for an unusual and colorful dish.
Mexican Scrambled Eggs
Fry chopped onion and red bell pepper in a frying pan.
Add pieces of smoked bacon or ham to the pan and fry until golden brown.
Break 3 eggs into a frying pan, add salt and tomato sauce.
Serve with guacamole, tortillas and cheese for an authentic Mexican appetizer.
Scrambled eggs with salmon and avocado
Fry fresh salmon pieces in a frying pan until cooked.
Crack 2 eggs into a frying pan and cook the eggs to your preference.
Place the scrambled egg on the peeled avocado halves.
Sprinkle with fresh parsley and capers for added flavor and healthy fatty acids.
Eggs on toast
Using a cup or baking pan, cut a hole in the center of a piece of toast.
Place the toast in the pan and crack an egg into the hole.
Fry until the eggs are done and serve with toast, toasted slices and fresh tomatoes for a delicious and original breakfast.
Scrambled eggs with mushrooms and spinach
Fry the chopped mushrooms in a frying pan with oil until soft.
Add spinach and sauté until wilted.
Crack 2 eggs into a frying pan, add salt and pepper to taste.
Serve with Parmesan and fresh herbs for a filling and flavorful lunch.
Fried eggs in avocado
Prepare the avocado – peel, remove the pit. Cut a small hole inside each half.
Crack an egg into the well of each avocado.
Place the avocado on a baking sheet and bake in the oven until the eggs are cooked.
Top with fresh herbs and sesame seeds for rich flavor and healthy fatty acids.
Grilled eggs with vegetables
Cut vegetables (peppers, eggplant, zucchini) into slices and grill until done.
In a bowl, beat the eggs, add salt and pepper to taste.
Place the eggs on the grill and fry until scrambled.
Serve with grilled vegetables and fresh herbs for a light and healthy lunch.
Scrambled eggs in a tortilla
Heat a frying pan with a little oil.
Break the eggs into a bowl and beat them with a fork. Add some salt and pepper.
Pour the egg mixture into the pan and spread it out evenly.
Cover the eggs with a thin layer of tortilla and press down lightly.
After a few minutes, turn the tortilla with eggs over and fry until golden brown.
Cut into portions and serve with salsa, guacamole and sour cream for a delicious and nutritious breakfast or lunch.
Making scrambled eggs is a process that can be easily adapted and experimented with with different ingredients and cooking methods.
The original recipes we have offered will help you add new flavors and textures to your favorite scrambled eggs. Enjoy!
Earlier we told you how to make a sauerkraut salad.
