Summer is the time for picnics and trips to nature, when people take tents and tasty food with them.
The best snack option that won't spoil in the sun is breadsticks.
The recipe for making sticks will be shared with you by the expert of the site "TUT NOVOSTI" in the field of cooking, Yulia Arkhipova .
To create this crispy snack you will need the following:
Let's get started:
1. In a small container, combine granulated sugar, yeast and warm water. Let stand for 10 minutes.
2. In another bowl, add salt, paprika, sifted flour. Also add olive oil and prepared water with yeast.
3. Knead the dough until it becomes elastic, then leave it alone for 60 minutes under a warm towel.
4. Make sticks from the dough and then dip them in sesame seeds.
5. Transfer the blanks to a baking tray. Place in the oven for 15 minutes at a temperature of up to 180 degrees.
Bon appetit!
Previously we talked about making the perfect broth .