"Appetizing Breakfast": Scrambled Eggs with Mushrooms and Cabbage - Only 15 Minutes

No morning is complete without a delicious and nutritious breakfast.

Scrambled eggs with cabbage and mushrooms is a great option for a morning meal. This dish is prepared from simple ingredients in just 15 minutes.

The expert of the site "TUT NOVOSTI" in the field of cooking, Yulia Arkhipova , will tell you how to cook a delicious scrambled egg.

Ingredients

To prepare the dish you will need the following:

• eggs – 4 pieces,
• mushrooms – 1 cup,
• cabbage – 0.5 cups,
• olive oil – 1 tbsp,
• salt - to taste,
• garlic – 1 clove.

Your actions

Let's get started:

1. Chop the mushrooms and garlic, then fry in a saucepan for about a minute over low heat.

2. When the mushrooms are soft, add the chopped cabbage. Add salt, then add the eggs. Keep on the fire for a few minutes.

3. Cover the pan with a lid. Cook for a couple more minutes.

4. Serve the dish with bread.

Enjoy your meal!

Earlier we talked about a salad made from radishes, eggs and cucumbers .

• Related news:
• breakfast
• fried eggs
• cabbage
• 20 June 2024

---